Commenti
A project about the life cycle of meat - from farm, to abattoir, to market, to consumption.
Photographs taken using a Mamiya RB67 SLR medium format camera and black and white 120 film.
Images therein may be disturbing to some viewers.
Data di pubblicazione 14 luglio, 2011
Dimensioni Orizzontale standard pagg. 50 Carta standard
Commenti (4) Scrivi un commento
Sai di voler lasciare un commento.
Accedi o crea un account per lasciare un commento.
lucadams dice
Hi Dana,
Love your work ! Thanks for sharing ...
Luc Adams
pubblicato alle 24. gen alle ore 14:19 PST
buddiu dice
Hi Dana, my name is Paolo Lutzu, I have seen your work at the slaughterhouse, and I really liked, I have also done something similar, I would like to see it.
My vote goes for your book.
Thanks ciao
pubblicato alle 22. ago alle ore 04:34 PST
danamonty dice
Thank you! I think about my eating choices a lot in general, and am glad that the book inspired someone else to do the same. As something so integral to our own survival, I believe that how and what we eat is worth serious consideration.
pubblicato alle 20. ago alle ore 06:28 PST
CynthiaEWood dice
Very powerful book, Dana. I've been on the verge of going off of meat for a while now (as it is I don't eat much, and not because I don't like the taste of it); images like those in your book just push me further in that direction...
pubblicato alle 17. ago alle ore 13:23 PST