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Food of Culture "World of Sauces or Gravies?"

Food of Culture "World of Sauces or Gravies?"

di Peter Ingrasselino

Informazioni sul libro
"Food of Culture" cookbook "World of Sauces or Gravies?" is part of a reality series of cookbooks by Author and Chef Peter Ingrasselino about his travels, experiences and recipes threw his journey in Food and Culture.
Sito web dell'autore
http://www.restaurantconsultingpro.com
Funzionalità e dettagli
  • Categoria principale: Cucina
  • Formato del progetto: 20×25 cm
    N° di pagine: 120
  • Data di pubblicazione: mag 13, 2019
  • Lingua English
  • Parole chiave sauces, cooking, cookbook
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Informazioni sull'autore
pete1031
Restaurant Consulting Pro
New Jersey

Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.

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