The Allergy Friendly Chocolate Guide
Cross Contamination Safe
di Yami
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Informazioni sul libro
Calling all chocolate lovers!!! Finally you can eat safe chocolate again. The food industry is getting extremely complicated to sort out due to marketing propaganda and food trends. However, when you have a food allergy it's not a luxury or a guessing game, YOU HAVE TO KNOW which products are safe because YOUR LIFE DEPENDS ON IT! Get exclusive insight, and stop breaking your heading trying to figure out which products are safe to buy. Most importantly save time on tedious research and stop wasting money on bland and awful tasting and expensive food products. This complete interactive guide tells you which vegan, gluten free, peanut-free, allergy-friendly chocolate products taste good, are healthy, and are cross-contamination safe! Written by a Nutritionist, Health, and Wellness Food Allergy Coach, who has over 15 years of experience within the food/ health industry. What are you waiting for, get fun tricks and hacks, and make your life easier with finally, yummy good-tasting chocolate that is also safe!
Sito web dell'autore
Funzionalità e dettagli
- Categoria principale: Salute e Fitness
- Categorie aggiuntive Istruzione
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Formato del progetto: US Letter, 22×28 cm
N° di pagine: 60 - Data di pubblicazione: ago 31, 2024
- Lingua English
- Parole chiave Chocolate, Gluten Free, Vegan, Food Allergy
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Informazioni sull'autore
Nutritionist Health & Wellness, Food Allergy Coach - Yami is a Nutritionist, Health and Wellness Food Allergy Coach, with a degree in Nutrition Food Studies and Public Health, and experience in Food Production Management. She has over 15 years of experience in shopping Gluten-Free, Vegan, and Allergy Friendly. Also, Yami is an accredited 200hr + Meditation and Yoga instructor for adults and children, a fashion and beauty model working with sustainable brands, and a passionate plant-based foodie!