Scelto da noi
From Food to Food Book
di Kent Hall, for Blurb
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Informazioni sul libro
A handy guide from Blurb that outlines the essential steps in creating your own food publication. Tips on food photography, design, content, printing, and more.
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Informazioni sull'autore
Kent Hall
San Francisco, CA
I'm a writer, photographer, and book maker. I also like to make things, mostly collages. I used to work for Blurb, but now just make books for myself—and others! Contact me via my website to hire me as a designer/photo editor.